Filter:
Coffee to Water Ratio: 1:17
Time: 3'30 mins
Water Temperature: 92C
Lot | Los Suyates 869
Farmer | Mario Gonzales
Origin | El Volcan, Nicaragua
Varietal | Caatuai, Catimor
Process | Supernatural
Farmer | Mario Gonzales
Origin | El Volcan, Nicaragua
Varietal | Caatuai, Catimor
Process | Supernatural
- Med
Acidity - Med
Body - Med High
Sweetness - Med Low
Aftertaste
Light Roasted
Los Suyates Lot 869
Mario Gonzales
Nicaragua
Los Suyates Lot 869
Mario Gonzales
Nicaragua
Regular price
$23.00 AUD
Regular price
Sale price
$23.00 AUD
Unit price
/
per
Free Delivery Over AUD$65
Next Roasting Date: 5th December 2024
Tasting Notes: Mangosteen, White Peach & Coconut Sugar
Processing:
Ripe coffee cherries, picked at 20-22º Brix with a sweetness similar to ripe strawberries, are fermented in tanks for four days at stable temperatures. This process develops complex flavors while keeping the cup vibrant. Fermentation then continues as the beans dry in thin layers on raised beds for 15 days, ensuring consistency and quality.
Lot | Los Suyates 869
Farmer | Mario Gonzales
Origin | El Volcan, Nicaragua
Varietal | Caatuai, Catimor
Process | Supernatural
Farmer | Mario Gonzales
Origin | El Volcan, Nicaragua
Varietal | Caatuai, Catimor
Process | Supernatural
Filter:
Coffee to Water Ratio: 1:17
Time: 3'30 mins
Water Temperature: 92C
Coffee to Water Ratio: 1:17
Time: 3'30 mins
Water Temperature: 92C