Emerald
Seasonal Blend

(Feb/ 2025)
A sweet and rich blend, beautifully balanced by the bright notes of dark red stone fruit from the CM Honey El Salvador. Nutty undertones from the washed Burundi add depth, resulting in a lingering finish that leaves you wanting another sip.

Tasting Notes:
Milk - Maraschino Cherry  | Roasted Almond | Vanilla
Black - Dark Plum | Nutmeg | Caramel

Current Blend:
30% Excelso EP10 | Colombia | Washed
25% Mutana Hills #1544 | Burundi | Washed
20% Los Pirinenos #203 | El Salvador | CM Honey
25% Los Nacimientos | Guatemala | Washed

Our seasonally changing blend is roasted with milk coffee lovers in mind. This blend is our take on what a milk coffee should be: rich, balanced and most importantly delicious.

Balance and structure are the backbone of this blend. Each time we receive a new single origin coffee, we sample roast it to espresso level, slowly developing more sugar to allow for higher extraction. Like blending wine, we combine the standouts of these lots that complement not only each other but retain their shine through milk.