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Origin | Ethiopia
Region | Gedeo Yirgacheffe Grade. 1
Process | Washed
Altitude | 1900m - 2100m
Espresso - White
Coffee to Water Ratio | 1:2.25
Time | 32 seconds
Milk Volume | 80 ml
Temperature | 92C

Espresso - Black
Coffee to Water Ratio | 1:2.25
Time | 28 seconds
Temperature | 92C
  • Med
    Acidity
  • Med
    Body
  • Med
    Sweetness
  • Light
    Aftertaste
Medium Dark Roasted
for Milk coffee & Espresso

Magenta
Fruity Espresso Blend

Magenta
Fruity Espresso Blend

Smay Coffee Roasters

Size
Regular price $20.50 AUD
Regular price Sale price $20.50 AUD
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πŸ‘©πŸ½β€πŸ³ Next Roasting Day: 20th January, 2025

Tasting Note:
Black - Lemon Marmalade | Macadamia
White - Earl Grey | Honey | Milk Tea

Our most popular fruity blend, Magenta, walks the line between comfort and adventure. Perfectly balanced. The bright acidity and depth of flavour combined with a subtle finish makes Magenta a versatile choice for any coffee lover.

As a black coffee, expect notes of lemon marmalade with a macadamia undertone. As a milk coffee we’re reminded of a classic Earl Grey Tea with a dash.Β 

If you like your coffee smooth and easy to drink then Magenta is for you.Β πŸ’œβ˜•οΈ

Β 

Origin | Ethiopia
Region | Gedeo Yirgacheffe Grade. 1
Process | Washed
Altitude | 1900m - 2100m
Espresso - White
Coffee to Water Ratio | 1:2.25
Time | 32 seconds
Milk Volume | 80 ml
Temperature | 92C

Espresso - Black
Coffee to Water Ratio | 1:2.25
Time | 28 seconds
Temperature | 92C
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